High Camp Taphouse is a hidden gem offering a unique blend of traditional Himalayan cuisine and local craft beers. The inviting atmosphere is punctuated by the rustic charm of the taphouse, making it an immediate comfort zone for both locals and visitors. Stepping into this palette-pleasing paradise, you can't miss the savory aroma of the authentic Chau Chau noodles and Masu Bhat, a traditional chicken curry dish. For vegetarians, their Sabzi Bhat, a Nepali-style coconut curry, is a must-try. The fusion of flavors continues onto their standout dish, the Himalayan Burger, marinated in a secret blend of Himalayan spices. Taphouse's innovation doesn't stop at the food menu - their rotating selection of 20 local craft beers and ciders is sure to impress even the most discerning beer enthusiasts. And to top it all off, they even contribute a portion of their profits to support communities in Nepal, adding a feel-good factor to an already extraordinary dining experience.